– Track x Odyssey Imperial Stout Launch / February 10th
What ho!
Our good friends Track are issuing a select number of pubs in Manchester with their new Odyssey Brew Co collab, Santa Muerte. We are one of the lucky few. Join us this Friday 10th February 2017 from 6pm for a first taste of this Chocolate and Vanilla Imperial Stout.
SANTA MUERTE LAUNCH / Friday 10th February 2017 / 6pm
– We now do pies and scotch eggs
HUZZAH!
We are now living in a post-crisps/nuts age. Well, we still have those pub classics but now we also serve pies and scotch eggs courtesy of Manchester makers, Beehive Food. It’s a brave new world. Would pair perfectly with…you guessed it…beer.
Among the Beehive delights we’re currently serving are a Goat’s Cheese and Red Pepper pie, Bramley Apple Pork Pie, Manchester Egg (Scotch egg with black pudding(!) surround), Breakfast Egg (Scotch egg with all the fun of a full breakfast), and a Falafel Egg (Scotch egg with vegetarian compatibility).
What a time to be a pie. Come get that wonderful stuff!
– Wiper and True Imperial Milk Stout Launch and Tap Takeover
WIPER AND TRUE IMPERIAL MILK STOUT LAUNCH AND TAP TAKEOVER
Thursday 2nd March 2017 / 6pm-late
Bristol’s Wiper and True make the long haul to Port Street with the immaculate yield. Join us for a very special evening with Wiper and True themselves to celebrate the launch of their Hard Shake Imperial Milk Stout alongside the following hits on cask and keg…
KEG
HARD SHAKE / Imperial Milk Stout / 10.7%
A stronger, more opulent version of Wiper and True’sĀ original Milk Shake recipe with lavish amounts of chocolate malts, vanilla and the addition of cacoa nibs. Contains lactose.
COLUMBUS / Amber Ale / 5.3%
Single hopped with the US hop Columbus. Rich, sweet malts combine with notes of plum, black pepper and a hint of liquorice.
RED ORANGE / Amber Ale / 5.2%
Rich malts, bright orange citrus. Brewed with fresh orange zest.
QUINTET / IPA / 6.5%
Motueka, Mosaic, Ahtanum, Comet and Simcoe hops unite to create a beer of immense character, flavour and depth.
KALEIDOSCOPE / Pale Ale / 4.2%
Citra, Equinox and Simcoe hops unite to create a beer that is harmonious, light and refreshing.
MOSAIC / Pale Ale / 5.7%
Single hopped, exploring the magnificent Mosaic hop. Sharp citrus, blueberry and resinous pine.
SMALL BEER / Small Beer / 2.7%
Tropical fruits and soft berries with a gentle bitter finish.
CASK
RYE MILDĀ / Mild / 4.8%
Gooseberry and peach aromas pair with rich, sweet malts and a note of peppery rye.
MILK SHAKE / Milk Stout / 5.6%
A rich, velvety and satisfying Milk Stout abundant with chocolate and vanilla. Contains lactose.
– Then and Now
by David Bailey