– Schöfferhofer. Pineapple.
That’s it. That’s the post. Pouring at Port Street now.
– Vault City Beer Launch + Tap Takeover Fri 13 – Sun 15 May
Sour supremos Vault City bring some of their brightest and best to Port Street Beer House starting Friday 13 May, including the launch of 2 new core beers. We’ll celebrating the maiden voyage of…
Strawberry Sundae 4.5%
Contains lactose, but how else would Vault City make a liquid strawberry sundae? Bring your shades, this one is going to be like a day out at the beach (a good one).
Cloudy Lemonade 3.8%
Dry-hopped with Nelson Sauvin & Citra, this super sessionable beauty is as sharp and fresh as you’d expect.
…plus, we’ll have more on the taps, all the way from Vault City’s brewery, based just off the Edinburgh seafront in Portobello.
Free entry
– Big Bank Holiday Sour Showcase – Friday 29 April to Monday 2 May
On the return to work after a bank holiday, talk over the water cooler is consistently ablaze with one topic of conversation: did you, per chance, drink any absolutely massive sours this weekend? If you’ve been stung by this fateful question before, fear not – Port Street Beer House has you covered this early May bank.
The BIGGEST sours, from the BEST breweries, all under ONE SINGLE ROOF. We’ll be pouring face-puckering bangers from the likes of DUGGES, DOUBLE BARRELED, DIG BREW, DROP PROJECT, CASCADE (!!!), and, for the first time in a while, blumming OMNIPOLLO!
Pouring from 5pm on Friday 29 April through until Monday 2 May (or until they run out), celebrate Bank Holiday Weekend in the traditional way: by obliterating your tastebuds with sours. That’ll shut them up at the watercooler.
Pouring:
– Unbarred & Drop Project Collaboration launch
This Friday We’re pleased to be launching this new collaboration from Unbarred and Drop Project. Introducing Saison, a full flavoured classic 5.7% session. Brewed with NZ Motueka & Riwaka hops along with yeast strains from Belgium and France. Perfect for spring, pouring from 5pm.
